Webb6 okt. 2009 · In a large mixing bowl, sprinkle the flour, teaspoon salt, and teaspoon pepper over top of the venison stew meat. Toss to coat. Heat the oil in a large nonstick skillet … Webb2 mars 2024 · Heat the oven to 120C if you are planning to slow cook the venison casserole Add the bay leaves and all the ale then bring the mixture to the boil on the hob or using the saute function of an instant pot Cover the casserole and put into the oven to cook for 5-7 hours, checking every couple of hours and adding water if necessary.

Venison Casserole - spiced venison stewed in ale with seasonal veg

WebbIngredients 900g of our casserole steak 8 carrots (or other root vegetables) – peeled and chopped 3 medium onions, diced 3 sticks of celery, diced 1 garlic clove, crushed Olive oil … Webb4 tablespoons plain flour. 800 g quality stewing venison or beef , cut into 2cm chunks. olive oil. 2 onions , peeled and roughly chopped. 3 carrots , peeled and roughly chopped. 2 … fish filter for humidifier

Venison casserole - a recipe for the slow cooker - Shooting UK

WebbIn a large pot, over high heat, add the olive oil. In a mixing bowl, toss the venison with flour and Essence. When the oil is hot, sear the meat for 2 to 3 minutes, stirring occasionally. Webb9 apr. 2024 · Method Preheat the oven to 150C/300F/Gas 2. On the hob, heat the olive oil and butter in a large lidded casserole dish. Add the onions and cook until softened, but... Webb3 okt. 2024 · Chop the venison into chunks and stir them into a bowl with the flour, 1 tsp. of salt, and cracked black pepper. In a stockpot or cast-iron pan, melt 3 T. of butter using … fish filter parts